3 Review(s)

What You Will Get: The package includes 1pc of break apart silicone chocolate mould which is suitable for making snack set. Temperature Usage: The range of temperature between 40 to +446 degrees Fahrenheit (-40 to +230 degrees Celsius), it is safe for using in microwave, oven, dishwasher or freezer. No Worry about Crack: Made of flexible silicone, these silicone chocolate bar molds won't crack or break easily. The non-stick materials helps you take out the whole chocolate bar from it easily. Soft and Flexible: These chocolate bar maker moulds are of great flexibility and utility, the non-stick silicone moulds will not deform even in high temperature. Wide Application: With these chocolate molds, you can DIY at home to make chocolate bars, gummies, jelly, diy handmade healthy energy protein and cereal bars, as gift for birthday, Christmas, Halloween or parties.